First English translation from the Latin of the first monograph written on the Eucharist: On the Body and Blood of the Lord by the Carolingian theologian Paschasius Radbertus appearing in the critical edition found in Corpus Christianorum Continuatio Mediaevalis volume 16.

After the Harvest explores how grain and its by-products - bread and beer - defined multiple aspects of the Mesopotamian society and economy. The volume examines dynamics of food storage and food processing, using different field of analysis, comparing diverse methodologies and integrating datasets.

Cet ouvrage réunit une trentaine de contributions que l'on doit à une soixantaine de spécialistes, remettant l'objet au coeur du débat historique.